Super Natural Cooking

It can be challenging to come up with new and delicious ways to prepare our vegetables--all I can say is thank goodness for the Internet! One site that I like to read for ideas is a food blog called 101 Cookbooks. Heidi Swanson, the author of the site, says "The premise this site was built on is best summed up in two sentences: When you own over 100 cookbooks, it is time to stop buying, and start cooking. This site chronicles a cookbook collection, one recipe at a time."

Even better, now Heidi has a cookbook out called Super Natural Cooking, with not just recipes, but also advice on natural sweeteners, different kinds of grains, building a pantry of natural foods, and so on. I can't wait to try the recipes for black tea spring rolls and sweet potato spoon bread! For now, though, I would settle for savory asparagus bread pudding. Be sure to check out her site for more great ideas!